A close, collaborative working relationship with the Head Chef is essential to ensure a seamless and consistent guest journey across both food and wine.\n\nOverseeing daily restaurant operations to ensure consistently high service standards\nLeading, motivating, and developing the front-of-house team\nManaging reservations, guest relations, and service flow\nWorking closely with the Head Chef to align service, menus, and the overall guest experience\nDemonstrating a strong passion for wine and confidently guiding guests through the wine list\nEnsuring the wine offering is delivered to a high standard, including thoughtful pairings and upselling\nMaintaining service standards aligned with Michelin and rosette-level expectations\nEnsuring health & safety and licensing compliance\nMaintaining high presentation and cleanliness standards throughout the venueThe ideal candidate:\n\nYou will have previous experience managing a high-quality restaurant, ideally within a Michelin-recognised or rosette-awarded environment. A great level of wine knowledge, genuine passion for hospitality, and the ability to work in close partnership with the Head Chef are key to success in this role.\n\nSound like the role for you?\n\nThen we would love to hear from you!\n Click Apply Now and one of the team will be in touch to discuss this Restaurant Manager role in Bath.\n\nDon't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation.\n\nConsultant: George Smart\n Job Number: (phone number removed) / INDELITE\n Job Role: Restaurant Manager\n Location: Bath\n\nPlatinum Recruitment is acting as an Employment Agency in relation to this vacancy
ID:
2443310
Date Posted:
Posted 2 hours ago
Expiration Date:
04/07/2026
Location:
Bournemouth
Salary:
Competitive